Hey my friends!Who doesn’t love a great taco? And who says we can’t eat tacos for breakfast? I have this simple breakfast taco recipe that I’m sure you will love…Here’s all you need:
- Soft taco shells
- Vegan spicy breakfast sausage
- Baby spinach
- Tofu crumbles (or liquid egg whites for those not vegan)
- Almond butter
- Taco seasoning
- Vegan shredded cheese
- Jalepeno slices
You want to heat the pan with a bit of almond butter. Next chop the spinach, jalepeno and sausage into small pieces. Once butter is melted, add the spinach, jalepeno and sausage into the pan. Once spinach begins to wilt, add the tofu crumbles (or egg white) and about a half of teaspoon of taco seasoning to the mixture. Cook the mixture as you would scrambled eggs, making sure to evenly distribute the seasoning.
Once cooked, you assemble as you would any taco you eat. I like to add vegan shredded cheese, jalepeno slices and salsa (just the sauce… I despise onions, tomato pieces and pepper…don’t judge lol).
This is just a way to give yourself a break from the normal type of breakfast meals we eat. I hope you enjoy it.As always, until next time…stay healthy and stay safe 💋